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Partner

DR B&H collaborates with exceptional partners

in conducting outstanding research and clinical studies.

Institute of Rheological Function of Food Co. Ltd.

Takehiko Fujino, M.D., Ph.D. (藤野 武彦)

  • Emeritus Professor, Kyushu University School of Medicine

  • Head of Clinical Research Department, The Japanese Plasmalogen Society

  • Chairman, Brain Oriented Obesity Control System (BOOCS) Medical Group

  • CEO, Institute of Rheological Function of Food Co., Ltd.

  • Author of numerous books, including:           "Neither Dementia nor Cancer is Incurable! (BOOCS)", "BOOCS Diet (Asahi Corporation)", "Relieve Brain Fatigue to Cure Diseases! (PHP Corporation)"

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